Sunday, June 28, 2009

green curry and coconut milk chowder

saute red onion, leak, garlic, mushrooms, zucchini, and sugar snap peas out of the pod.

in a separate pot boil some diced potatoes. i included chicken in the boil because i wanted chicken in the dish, but you don't have to.

when the potatoes are done, add to the saute. then pour a can of coconut milk to the saute.

keep aside a little of the coconut milk and add green curry past to taste.
then mix it all together and yum yum eat it up