Tuesday, August 11, 2009
Tomato, Mozzarella, Basil Salad
I like this salad to be quick and easy, so I buy the mozzarella balls that come marinating in oil and herbs. Just pour it all into the bowl, and it acts as the dressing. Also, I did not chop the basil this time because I heard that takes the flavor away. Now I don't agree, and wish I had chopped the basil.
-One container herbed mozzarella balls
-3/4 pint cherry tomatoes
-large handful chopped basil
Place all ingredients in a bowl. Toss. Serve cold.
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2 comments:
this looks so good
right up my alley
this looks so good
right up my alley
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